HAKKASAN MAYFAIR

Hakkasan Mayfair offers guests a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes.
Each kitchen is led by a talented chef whose passion lies in creating uniquely rooted yet modern cuisine. With international restaurants in some of the world’s most vibrant cities, Hakkasan’s menu is a culinary balance of signature dishes as well as an Only At collection created exclusively for each location.
The restaurant can accommodate up to 220 seated guests or up to 300 standing for an exclusive hire. An intimate private dining room can be reserved for up to 16 guests. For a larger group, the Cellar is a semi-private area that can seat up to 60 guests. Groups of eight or more can also dine in the main restaurant area.